Best Gluten Free Restaurants in Uganda

The Lawns blends cityscape and golf course views with lush tropical gardens, offering food selected from across the continent and fused with local ingredients to create fusion delights. We want you to feel warm and welcome as you enjoy our speciality preparations of various meat options, including venison entrees. We invite you to relax, enjoy and let our gardens, decor, food and wine take you to the countryside!

Mediterraneo Restaurant is a treasure in Kampala's dining scene, providing an authentic Italian and Mediterranean cuisine taste. The restaurant is well-known for its authentic dishes, cosy ambience, and warm hospitality, making it a popular choice for locals and visitors. Mediterraneo offers a diverse menu that encapsulates the essence of Italian and Mediterranean gastronomy. The dishes range from flavorful antipasti to hearty pasta, fresh seafood, and succulent meat dishes. Standout items on the menu include the "Ravioli Ricotta e Spinaci," homemade ravioli filled with spinach and ricotta cheese, and the "Bistecca Fiorentina," a Tuscan-style T-bone steak grilled to perfection. Topped with fresh seafood, the "Frutti di Mare" pizza is another must-try. Mediterraneo boasts an inviting, cosy ambience that mirrors the warm spirit of Mediterranean hospitality. The decor is rustic and charming, featuring exposed brick walls, wooden furniture, and vintage Italian posters, transporting guests to a quaint Italian trattoria. The restaurant offers outdoor seating in a beautiful garden setting, where diners can enjoy their meal surrounded by lush greenery. By day, it's a tranquil spot for a leisurely lunch; by night, the dimmed lighting and candles create a romantic and intimate setting.

Located in the bustling heart of Kampala, Piato Restaurant is a favourite among locals and tourists alike. It stands out for its wide-ranging menu that offers a harmonious blend of continental, Indian, and traditional African cuisine. The culinary delights at Piato are as varied as they are delicious. Its continental offerings range from "Grilled Beef Steak" to "Chicken Cordon Bleu," while the Indian section of the menu boasts classics like "Chicken Tikka Masala" and "Chana Masala." The restaurant's Ugandan dishes are particularly noteworthy, providing an authentic taste of the local cuisine. "Luwombo," a traditional Ugandan stew, and "Matoke," a staple dish made from bananas, are just some of the local delicacies you can enjoy here. Piato Restaurant boasts an atmosphere that is both comfortable and inviting. The decor balances modernity and tradition, with warm tones and African art pieces creating a cosy and homely setting.

Nestled in the heart of Kampala, Pardis is renowned for its authentic Persian cuisine. Drawing from the rich culinary traditions of Iran, the restaurant offers diners a unique journey into the flavorful and aromatic world of Persian gastronomy. Pardis provides an array of traditional Persian dishes, renowned for their delicate blend of spices, dried fruits, and choice meats. The menu is a balanced fusion of hearty meat dishes, fresh vegetarian offerings, and light seafood. Notable dishes include the "Ghormeh Sabzi," a hearty stew of herbs, kidney beans, and meat, and the "Zereshk Polo ba Morgh," a fragrant dish of chicken served with rice studded with tart barberries. The "Kashk-e-Bademjan," a rich and creamy eggplant dip, is a must-try for vegetarian guests. The atmosphere at Pardis is relaxed and inviting. The decor combines traditional Persian elements with modern touches, resulting in an authentic and contemporary space. Warm lighting, ornate Persian rugs, and artwork provide a sense of Middle Eastern charm.

La Cabana Restaurant, situated in the vibrant city of Kampala, is often heralded as Uganda's premium steakhouse. Renowned for its sumptuous meat dishes, fresh seafood, and inviting atmosphere, La Cabana offers guests an unforgettable dining experience that celebrates a fusion of culinary traditions. As Kampala’s premier steakhouse, La Cabana prides itself on its extensive selection of carefully selected meats. This includes locally sourced, expertly aged beef cuts alongside a diverse range of international offerings such as Brazilian Churrasco BBQ, Argentinean parilla, and Indian clay oven specialities. Their seafood selection is equally impressive, with offerings like the "Grilled Lobster" and "Prawn Masala" being standout favourites. The menu also caters to vegetarians, with dishes like the "Vegetable Sizzler" and "Stuffed Portobello Mushrooms" providing delightful alternatives to the meat-heavy offerings.

Established in 2001, Asian Fusion Restaurant & Bar has served top-rated Indian and Chinese food for over ten years. Newly renovated and boasting uniquely designed spaces that meet your taste, whether you join us with your family or for a cool cocktail with friends. What matters to us is that you vibe with our zen and relaxed ambience, surrounded by nature. Our dishes are carefully crafted, and our in-house Chefs are always looking for new ways to tantalize your taste buds. We believe in using only the freshest ingredients from local farmers who bring them from their fields straight to our doorstep. Each dish is carefully designed by our chefs, assuring you both a tasty and healthy culinary experience.

Cafe Pap is known for its calm and serene atmosphere, located in the heart of the bustling city of Kampala. It's celebrated for its outdoor seating that offers views of some of the city's landmarks, making it an excellent spot for tourists and locals. Cafe Pap is also known for its diverse cuisine, serving various dishes from local Ugandan to international. Their menu includes breakfast, lunch, and dinner options catering to different dietary preferences and needs. The café is renowned for the quality of its food and the excellent service its staff provides. The atmosphere of Cafe Pap has often been described as relaxing and comfortable, with a modern yet welcoming decor. It is known as an excellent place for people who need a quiet place to work but is also suitable for informal social gatherings. The music is typically low, allowing for conversation, and the place has a cosy feel overall.

Khana Khazana is an Indian restaurant located in the heart of Kampala, the capital of Uganda; where this charming restaurant stands amidst the hustle and bustle of the big city, with many tourists and multi-ethnic locals. A cuisine that perfectly respects the emblem of Indian culinary culture, with its typical dishes and those unmistakable smells of spices, which bring you back there. The restaurant looks elegant, with light colours, in a place that recalls traditions, thanks also to the wisdom of its chefs, directly from the Asian continent, who, thanks to their experiences, bring a bit of India to Kampala.

The Bistro in Kampala encompasses food, drink, good company and a relaxing atmosphere to enjoy. A typical location of the place made almost entirely of wood, a large, spacious terrace close to a beautiful large garden, the perfect place to eat and relax, sweeping away evil thoughts. On a large scale, European cuisine embraces different culinary cultures to unite everyone without displeasing anyone. The Bistro offers a long list of spirits, including ice-cold beers and acceptable wine labels, perfect for accompanying a lunch or dinner with friends.

With a legacy of over nine years, the renowned Tamarai restaurant is still home to the finest authentic Thai and Asian fusion cuisine in Kampala. With numerous awards, accolades and excellent critical reviews, we serve with pride from an extensive menu of traditional dishes and our chef’s particular recommendations—a cosy, casual and wondrous place. The staff is attentive, friendly and joyful, serving you with a lot of passion. They have different cuisines prepared by professional chefs. The food is delicious and mouth-watering. The place is good for groups and an evening date. It's spacious, and the surrounding environment is quiet.

Le Château Restaurant Belge is a 140-seater restaurant that has existed for over 20 years offering great ambience, mouth-watering Belgian and European Cuisine of the highest standard, and attentive service to deliver a faultless dining experience. For a truly memorable dining experience, cuisine and atmosphere are paired with thoughtfully prepared food and wines by the cream of the culinary class of Uganda.

A lovely Japanese restaurant in the heart of Kampala to give a different Japanese air, spreading its culture on the streets of the capital. Yujo Izakaya is a Japanese restaurant that offers the best that Japanese gastronomic culture can offer. We are talking about sushi, tempura, dumplings, ramen, soups and many other dishes that are part of the Japanese culinary scene. A straightforward, casual location reminiscent of Japanese homes, with a typically oriental style, which instils relaxation in diners in a perfect atmosphere to enjoy excellent food.

The Bight of Benin Restaurant is the premier destination in Kampala for delicious West African food. It is a child-friendly space, offering an expansive lawn and a playground. We have high chairs to seat your little ones close to you at the dining tables. Our restaurant takes its name from the coastline curve of West Africa called the Bight of Benin, situated within the broader Gulf of Guinea. We intend to provide samplings of the rich cuisine and culture from and familiar to the West African countries around the Bight – stretching from Cameroon to Cote d'Ivoire and beyond. We invite you to West Africa! Savour flavours from the Sahel, exotic dishes from the Savanna, hearty meals from the Tropical Rainforests, culinary delights, and tastes from the Mangroves of the coast.

Seven Seas restaurant inside the Sheraton hotel in Kampala has luxurious decorations, and is comfortable and well-furnished. They are designed to provide a relaxing and enjoyable dining experience with attention to detail in every aspect, from lighting to furniture to table settings. The cuisine in the Seven Seas restaurant offers a high quality that satisfies various tastes. Depending on the specific restaurant, they might serve international dishes or specialize in a specific type of cuisine. Considering the name "Seven Seas", the restaurant offers a wide variety of seafood. The atmosphere in Sheraton restaurants is typically elegant and professional, making it suitable for business meetings and personal gatherings. The service is always attentive and discreet, reflecting the high standards of the Sheraton brand.

Dhaba: The name was given to a roadside restaurant in India and Pakistan. The Great Indian Dhaba strives to emulate the great tastes found in these establishments. Many people who have visited India can attest to the amazing flavors found on a trip to India. We try to emulate the taste but with a twist! Along with traditional Punjabi Dhaba food, we serve authentic South Indian cuisine and Indian street food like Chaat Papri and Pani Puri. A simple location, in classic Indian style, to recall the culture of the wonderful South-East Asian country.

The fine dining experience at Khyber Pass will take you on a culinary journey. The chef's recommendations include many tandoori dishes and stewed lamb. However, the menu also consists of a good variety of vegetarian delights. In that regard, the paneer tikka masala and dal Khyber are known to be excellent. Khyber Pass today remains the premier destination to experience its famous Indian dishes – gosht sheek kebab and the legendary tandoori chicken. A favourite of locals and tourists alike, the restaurant is a simple, no-frills, and authentic dining experience.